Chapter from the FAO Plant and Protection Paper 195
by the Food and Agriculture Organization of the United Nations




Bananas, plantains and other species of Musaceae
Protocols and standards for vegetatively propagated crops


Musa acuminata Colla and Musa balbisiana Colla
Musaceae

TAXONOMY, ORIGIN, DISTRIBUTION
Groups
Musa AA, AAA, and AAAA (AA=banana diploid; AAA=banana triploid; AAAA=banana tetraploid)

Groups

Musa BB, BBB

Interspecific groups

Musa AB, AAB, ABB, AAAB, AABB and ABBB More than 20 subgroups

Origin

South Asia, Southeast Asia and the Pacific with secondary diversification zones in West and Central Africa for the plantain subgroup, and in the East African Highlands for the Lujugira banana subgroup.

Distribution

Throughout low and mid-altitudes of the humid, wet-dry and dry tropics and subtropics (approximately 120 countries).

PROPAGATION METHODS COMMONLY USED

Five methods are commonly employed to obtain planting material for the
establishment of new planting material of banana and plantain:

• suckers extracted from banana and plantain fields which are in production,
• suckers reproduced in field sucker multiplication plots,
• plants from micro-corms grown out in a nurseries,
plants originating from secondary buds (PIBS2), produced in a humidity chamber, seedbeds and grown in nurseries,
tissue culture plants grown in two-phase nurseries.

MAIN DISEASES AND PESTS TRANSMITTED BY PLANTING MATERIAL

Bacterial diseases

• moko disease (Ralstonia solanacearum Smith, phylotype II)
• xanthomonas wilt (Xanthomonas vasicola pv. musacearum)

Viral diseases

banana bunchy top virus (BBTV)
cucumber mosaic virus (CMV)
banana streak viruses (BSV)
banana bract mosaic virus (BBrMV)
• banana mild mosaic virus (BanMMV)
• abacá mosaic virus (AbaMV)

Fungal diseases

fusarium wilt or Panama disease Fusarium oxysporum f.sp. cubense, often referred to as Foc

Nematodes
Burrowing nematode Radopholus similis Cobb
Root-lesion nematodes Pratylenchus coffeae (Zimmerman) Filipjev and Schuurmans Stekhoven and Pratylenchus goodeyi Sher and Allen

Insects
Black weevil Cosmopolites sordidus Germar

PRIMARY CONSIDERATIONS OF PLANTING MATERIAL QUALITY

The quality of a batch of planting material has three components that should be taken into account by the buyer, the seller and the quality controllers.

Disease. The material for planting or any associated rooting medium should not be a source of disease or insect pests. If planting material is brought from another country, region or continent, it can introduce a new insect pest or disease with devastating effects for producers. Viruses are often spread in this way. Diseases such as black leaf streak disease also can be introduced in this way, although once this disease is present in a region, planting material is no longer an important path for its local dissemination. If planting material of local origin is highly infected with commonly occurring diseases and insect pests, the grower will also experience lower yields and a shorter plantation life. Planting material prepared by different methods has different risks of pest and disease transmission.

Variety.
The batch of planting material should contain only the desired variety. In addition, the material should originate from plants with superior production, resistance and quality traits. Acquisition of improved planting material is an opportunity to upgrade the production potential of the variety. Certain high rate multiplication techniques can be used to multiply carefully selected plants with elite characters.

Size and uniformity
. The batch of planting material should have the size and uniformity appropriate to the objectives and resources of the grower. In cases targeting a small marketing window, the grower may want highly uniform planting material. If the planting is for home consumption or local sale, less uniform planting material may be preferable to spread the first harvest over a longer time period.

DISEASES AND INSECT PESTS
Diseases and insect pests are an important element of the quality of planting material for two reasons. First, certain diseases and insect pests are not yet present in all Musa growing regions. Extreme vigilance is therefore essential to prevent the spread of these phytosanitary problems to new regions, especially through planting material or other means. These quarantine diseases include moko disease, xanthomonas wilt, fusarium wilt, tropical race 4, banana bunchy top disease and banana bract mosaic disease. Planting material and other plant parts contaminated with sigatoka disease or black leaf streak disease also can potentially spread the diseases to non-infected areas.

Second, diseases caused by bacteria, fungi, virus, nematodes and insect pests infect plantain and banana planting materials reduce bunch size, stand density and stand productive life. Ideally, both the planting material and the field where the new plantation is to be established should be free of these diseases and pests. In practical terms, it only may be possible to minimize these problems in the planting material without achieving completely clean seed. Appropriate practices for the quality of planting material should be decided upon according to the phytosanitary problems present and the multiplication method to be used.

PROTOCOL FOR THE PRODUCTION OF PLANTING MATERIAL

Common methods for multiplication of planting material
Five methods are common for obtaining planting material for the establishment of new plantings of banana and plantain. Each method has specific requirements in terms of facilities and equipment, generates planting material at a characteristic rate and has particular risks of pest and disease contamination. The methods range from a few suckers extracted from backyard gardens, to small seedbeds with a few hundred seedlings distributed at the local level, to a manufacturing unit for producing several million in vitro plants per year. The five techniques are described below. Good practices for different stages of plant multiplication are described in later sections.

SUCKERS EXTRACTED FROM BANANA AND PLANTAIN FIELDS IN PRODUCTION
Fields in production have numerous types of planting material. Sword and maiden suckers are generally considered the most reliable and productive planting material for direct extraction from production fields. The suckers are 0.5–1.0 m long, with a cone-shaped growing stem and small narrowing to the most expanded leaves. However, any shape or type of sucker or the main corm can be used, either intact or cut into pieces, to plant a new plantation, although harvest intervals may be lengthened by less satisfactory material. After extraction with hand tools, suckers or corm pieces must be subjected to diverse practices (described in Table 1) to minimize the transfer of pests and diseases, and then planted directly into a new field. Depending on the variety, each mat in a plantation may yield 1–3 suitable suckers. Over-extraction or careless extraction of suckers may result in weakened plant support and stem toppling.

SUCKERS EXTRACTED FROM BANANA AND PLANTAIN FIELDS IN PRODUCTION
Fields in production have numerous types of planting material. Sword and maiden suckers are generally considered the most reliable and productive planting material for direct extraction from production fields. The suckers are 0.5–1.0 m long, with a cone-shaped growing stem and small narrowing to the most expanded leaves. However, any shape or type of sucker or the main corm can be used, either intact or cut into pieces, to plant a new plantation, although harvest intervals may be lengthened by less satisfactory material. After extraction with hand tools, suckers or corm pieces must be subjected to diverse practices (described in Table 1) to minimize the transfer of pests and diseases, and then planted directly into a new field. Depending on the variety, each mat in a plantation may yield 1–3 suitable suckers. Over-extraction or careless extraction of suckers may result in weakened plant support and stem toppling.

Suckers reproduced in multiplication plot
Suckers or corm pieces are used to plant a high density stand. When the plants reach the stage of flower differentiation – well before flower emergence – decapitation or false decapitation is used to stop further flower development.

TABLE 1
Key banana plant multiplication steps
Steps Suckers selected from
production field
Suckers grown in a
sucker multiplicatonplot
Microcorms PIBS Tissue
culture
Sucker selection x x x x x
Sucker preparation x x x x x
Field selection x
Field management x
High humidity chamber x
Tissue culture laboratory x
Weaning nursery x
Hardening nursery x x x

This action stimulates the emergence of 10–20 suckers per stem. These suckers are then extracted and prepared to avoid pest and disease multiplication and transfer.

Microcorms
Small, cone-shaped suckers from 200–300 g, called “peepers”, are extracted from a production field or a sucker nursery, treated and then planted into a nursery for 6–8 weeks, until plants reach an appropriate size for transplanting.

PIBS
Sword corms (minimum 12–25 cm diameter or 150–400 g) or pieces of larger corms, peeled and stripped completely of leaf sheathes, are placed in wet sawdust in a humidity chamber made of plastic sheeting. The destruction of the main growing point of the sucker releases the axillary buds at the base of each leaf sheath for sprouting. The resulting shoots are carefully excised and transferred to nursery bags, under similar conditions to microcorms, until the plants are ready for transplanting. A single sucker can produce 15–60 shoots.

Tissue culture
Under controlled laboratory conditions, small corms are pared down and disinfected prior to the extraction of the shoot tips. Each shoot tip can be used to produce up to 1 000 in vitro plants, which are weaned at high humidity and relatively low light and then transferred to a nursery to be grown on before transplanting into the field.

GOOD MULTIPLICATION PRACTICES FOR EACH TECHNIQUE

Good multiplication practices must be employed in the five methods mentioned to produce plants of superior production potential with a minimum risk of pests and disease. These practices can be categorized by key steps common for two or more techniques as shown in Table 1.

Sucker selection

1.  Select and mark plants of the desired variety with normal or below average height, a stout trunk and firm roots should be. Plants should be free of undesirable variations of the varietal characteristics. Selection should be made between flowering time and harvest to mark plants with above average bunch size.

2.  When suckers are selected, whether to be used as planting material or as starting material in horticultural or tissue culture multiplication techniques, document their origins (country, village, farmer) and identify and describe the plot they come from. If the suckers are used in tissue culture, the source of shoot tips should be specified as monoclonal (originating from a single mother plant) or polyclonal (originating from more than one mother plant).
20 Quality declared planting material – Protocols and standards

3.  The plot must be well managed and selected suckers should be healthy. Good suckers are cone shaped and do not develop broad leaves until they are more than 1 m high. However, preferred sucker size depends on the technique to be used. Sword suckers are generally considered preferable to water suckers or corm pieces, but suckers of all sizes and even corm pieces can be used as planting material, provided they are free of quarantine diseases and relatively free of other pest and diseases. If the sucker is to be virus indexed, selected suckers should have at least one large new leaf.

4.  For suckers or any derived planting material destined for international transportation, especially from tissue culture, the following quarantine diseases should be absent from country of origin.
• Moko disease due to Ralstonia solanacearum Smith, phylotype II
• Xanthomonas wilt caused by Xanthomonas vasicola pv. musacearum
• Tropical Race 4 Fusarium oxysporum var. cubense
• BBTV
• BBrMV

For suckers or other derived planting material destined for local or within country sale or exchange, the above diseases should be completely absent from the field and all surrounding fields. The farther these diseases are from the source of the planting material, the lower the risk of contamination of the seed material.

Other pests and diseases, especially nematodes, weevils and other viral and bacterial diseases, should be absent or have a low prevalence in the field from which planting material is extracted. This should be confirmed by regular field inspections.

If the sucker is to be used in tissue culture, virus index leaf samples from the mother plant and from all the extracted suckers. Virus indexing also can be used for PIBS to ensure virus-free material for a well-planned and executed multiplication programme.

Sucker preparation

1.  To prevent the spread of diseases from one sucker or corm piece to another, disinfect paring tools in a 5 percent sodium hypochlorite solution or a 20 percent iodine solution after each sucker has been propagated.

2.  Suckers removed from the mother plant must be pared in the field before being transported, by removing all the roots and the outer surface of the corm until it is uniformly creamy white. Any suspicious part of a different colour should be removed. If darkened galleries, dead or discoloured areas or other damage make up one-fourth to one-third of the sucker, the sucker should be discarded.

3.  Cross section the pseudostem 10–15 cm above the corm to identify any off-coloured rings, liquid or brownish spots. Suckers or corms showing these symptoms should be eliminated.

4.  Once sucker paring is complete, transport the suckers immediately to a site at least 1 km from any banana fields to limit the risk of weevils reaching them to lay new eggs.

5.  Depending on the type of multiplication techniques used, submit the sucker to the following practices.

If suckers are to be planted directly or put into a multiplication plot, they can be treated by immersion in hot water (30 seconds in boiling water or 20 minutes in water at 50 °C) to kill weevil eggs and nematodes. Paring may not be necessary prior to this hot water treatment.

For PIBS, suckers which have been pared need to be further prepared before being placed in the high humidity chamber. The leaf sheathes should be carefully stripped away one by one, to expose axillary bud nodes at the base of each leaf. Suckers are cut in the form of an x across the stem section to destroy the main growing point; Suckers can also be treated with a up-to-date fungicide and dried in the shade for one day before planting (Plate 1).

Suckers for production of starting material for tissue culture should be maintained in an area free of banana plants or in an insect-proof enclosure. Once planting material has been verified as virus free, it can be planted in large pots in a screen exclusion house to ensure that there is no contact with virus- bearing vectors. Such material can serve as a regular source of small corms for new shoot tips (Plate 2).

PIBS sucker prepared with ×.
Plate 1
PIBS sucker prepared with x.

Plate 2 PIBS sucker with numerous shoots.
Plate 2
PIBS sucker with numerous shoots.

FIELD SELECTION AND MANAGEMENT OF SUCKER MULTIPLICATION PLOTS

1.  For a sucker multiplication plot, free the field of nematodes specific to bananas or plantains. It should not have been planted with banana or plantain for at least a single cycle and preferably for a minimum of three years. No bananas should be growing in neighbouring fields to avoid contamination from water runoff or through human traffic or implements.

2.  Select a site with deep soil of medium texture. It should be well drained with adequate rainfall or irrigation to ensure continuous plant growth. Plantation densities can be up to 10 000 plants/ha, three to four times the density of a field managed for fruit production.

3.  Management of irrigation, nutrition, weeding, and pest and disease control must be more meticulous in sucker multiplication plots than in fields for fruit production. Throughout the crop cycle, off-types should be eliminated. If any quarantine diseases such as bacterial disease, fusarium wilt or virus appear, the entire field should be quarantined and the suckers should not be sold or distributed.

4.  Four to five months after planting, the apical meristem is eliminated or stopped by decapitation, false decapitation or folding of the pseudostem. Plants also can be ridged to increase the number of suckers and accelerate their growth and development.

5.  When suckers reach the desired size, prepare them using the procedures described above or as microcorms.

HIGH HUMIDITY CHAMBER FOR PIBS
Multiplication techniques using a high humidity chamber include PIBS and corm fractioning such as sett and minisett multiplication techniques. The sanitary quality of the substrate and the conditions of humidity, light, temperature and drainage in the chamber are critical to ensuring quality material production. The high yield of plants from a single sucker makes this a useful technique for local multiplication of superior or new clones. When viruses are present, initial testing of foundation suckers is necessary. The following practices contribute to high quality PIBS.

1.  Fill the sprouting bed within the chamber with clean, non-toxic sawdust free of soil or any other plant residue.

2.  Locate the chamber at least 1 km from any banana plantation to avoid any accidental contamination through runoff or other transmission method.

3.  Moisten substrates with enough clean water (not contaminated with banana pathogens) to maintain a high humidity within the chamber. Too much water will encourage the growth of bacteria and fungi.

4.  Maintain the temperature between 25 and 40 °C (up to 50 °C at the hottest time of day). Shading of the chamber is recommended as the chamber should not be in direct sunlight.

5.  Excise only vigorous, healthy shoots with normal leaf characteristics for planting in nursery bags. Off-type suckers or suckers from undesired varieties should be eliminated from the chamber. Suckers not producing shoots or producing very few shoots also should be eliminated and replaced.

LABORATORY TECHNIQUES FOR TISSUE CULTURE MULTIPLICATION
Tissue culture production is a specialized operation. It requires experience and strict procedures to minimize risks from contamination, somaclonal variation and virus activation and, at the same time, to keep production costs within acceptable limits. The cost of in vitro plants is the primary factor that limits wider spread use of this method.

The presence of BSV endogenous pararetrovirus (EPRV) in the genome of interspecific triploid (AAB) and tetraploid (AAAB) varieties results in severe limitations on the use of tissue culture multiplication. The tissue culture process itself is suspected of activating BSV EPRVs in virus-free shoot tips, especially in plantain species. In vitro techniques are not recommended for the multiplication of the AAB varieties, especially plantains, and AAAB varieties. These varieties can be multiplied from local mother plants for distribution to farmers within the same region. However, tissue culture plants of these cultivars should not be exchanged between countries. Other varieties, especially those with the Musa acuminata genome, present no risk of BSV EPRV activation during tissue culture.

For high quality tissue culture plants, the laboratory should be equipped with the necessary equipment to complete the following three phases. Specific protocols and procedures should be followed. The traceability of the shoot tip should be maintained throughout the in vitro multiplication process.

Phase 1: Introduction of virus-free and bacteria-free bud material under aseptic conditions
All introduced suckers and their mother plants should be tested for viruses and bacteria, a procedure that takes 1–2 months. Before extracting the shoot tips, the plant fragments should be disinfected to eliminate surface contaminants. Once the material has been disinfected, all further work should be done in a laminar flow chamber. The shoot tips should be 1.5 cm x 1.5 cm x 1.0 cm and put on a sterile culture medium in sterilized flasks.

Phase 2: Multiplication of buds or shoots
The shoot tips that survive Phase 1 give rise to buds or shoots. At regular intervals, these new shoots should be transferred to a new sterile medium.
To reduce the incidence of off-types (somaclonal variants), production from a single shoot tip should be limited to 1000 plantlets. The number of subcultures should not exceed 10.

Phase 3: Regeneration and rooting of shoots or buds
The shoots obtained during Phase 2 should be transferred to a regeneration medium consisting of Murashige and Skoog (MS) salts, sugar (and eventually activated charcoal) to support root growth.

For phases 2 and 3, the recommended temperature range is 20
°C to 35 °C. Artificial lighting should be provided from cool white fluorescent tubes for 12 to 16 hours each day. The laboratory should adher e to set procedures to maintain the sterility of the tissue culture laboratory including no footwear from outside, and required wearing of cap and gown.

In vitro plants ready for planting.
Plate 3
In vitro plants ready for planting.

At this point, the plantlets can be commercialized either within the country or exported if they can be guaranteed free of pathogens. To limit the risk of contamination and maintain the quality of the plantlets, they should be transported in sterile conditions with no exterior contact. This recommendation should be compulsory when the tissue culture plants are exported to another country. Rooted plants in non-sterile soil or other media should not be moved between countries (Plate 3).

• Accurate records are important for all batches of tissue culture plants to minimize labelling errors and phytosanitary risks, and to facilitate internal and external controls and traceability by official organizations and buyers.
The documentation provided with each shipment of plants should include the following information:
• Name, address and contact information of laboratory where in vitro plants were produced.
• Name and address of the company offering the plants for sale.
• Variety, special clonal information and location of mother plants from which shoot tips were extracted. If mother plants are
maintained in a screen house, the location of the original mother plants.
• Number of plantlets produced and subcultures used per shoot tip in routine tissue culture multiplication.
• Maximum percentage of off-types guaranteed (commonly proposed upper limit 3 percent).
• Virus indexing protocols followed and results (BBTV, CMV, BSV, BBrMV, BanMMV).
• Name, address and contact information of laboratory conducting virus indexing.
• All other disease screening conducted, protocols and results.
• Name, address and contact information of laboratory conducting other disease screening.
• Name and address of official plant sanitary control organization certifying the plants.
• Instructions for storage conditions prior to weaning.
• Weaning instructions clearly specified.

The importing country may quarantine the material to make observations for signs of diseases within eight weeks, during which time the plantlets should be maintained in quarantine nurseries isolated from all other banana or plantain plantations. Any plants or symptoms associated with quarantine diseases (BBTV, BBrMV, TR4 fusarium wilt, ralstonia and xanthomonas bacterial wilts) should be subjected to further testing. If tests are positive, the entire shipment of tissue culture plants should be destroyed.

WEANING NURSERY

The practices below are necessary only for in vitro plantlets. By the end of four weeks, plantlets will have rooted and have three to four green leaves.

1.  A weaning nursery is an enclosed area like a greenhouse. Move the new plants from the laboratory to the weaning nursery as quickly as possible to avoid stressing the plants. In transit, avoid long periods in darkness or direct sunlight and temperatures below
18
°C or above 30 °C.

2.  Before transplanting, remove old substrate (e.g. agar) from the plantlets and rinse them in clean water before dipping them in a broad spectrum up-todate fungicide solution.

3.  Transplant plantlets into containers of 10–30 cm 3 filled with clean substrate the quality of which is guaranteed and verifiable, such as commercial peat soil or potting soil with high water holding capacities. Crop and plant residues (e.g. rice husk, sifted coir fibre, sawdust), alone or mixed with other residues and well composted, are prime raw materials to prepare substrate and can be used either fresh or composted. Sterilize all raw materials for substrate mixtures before use.

4.  Water with clean water. If the presence of nematodes is suspected, the water can be filtered with a 5 μ filter.

5.  Facilitate drainage during watering and improve sanitary conditions by placing the plantlets on tables or benches.

6.  For the first week, use plastic sheeting to create a compact chamber around young plantlets to maintain a high relative humidity. This accelerates leaf development and reduces plant stress.

7.  Recently transplanted plantlets are very sensitive to changes in climatic conditions (temperature, relative humidity and especially light). The success of the weaning phase (survival rate and quality of plant material) depends on their gradual acclimatization to the less humid and brighter conditions in the environment they are going to.

8.  Eliminate all off-type plants as soon as they are identified.

HARDENING NURSERY

The three types of planting material to be processed in hardening nurseries are tissue culture plants that come from a weaning nursery, PIBS shoots produced in a high humidity chamber and microcorms. This phase is intended to bring the plantlets to the stage where they are ready to be planted in the field. Properly hardened plants are ready for transplanting when the last fully emerged leaf measures 20–30 cm in length. No off-type plants should be present. The plants should be of one variety only.

1.  Put planting material into individual bags (perforated polyethylene bags for drainage) or pots with a capacity of 0.8 to 3 litres filled with a clean, good quality substrate (as described for the weaning phase). The volume of the bag or pot depends on the time the plants will spend in the nursery, which should be at least 3–4 weeks.

2.  Shade the nursery, including the side walls, to maintain a uniform 50 percent light level, at least during the first week, especially for the tissue culture and PIBS plants. Shade should be reduced gradually and finally eliminated before the end of this phase to create field conditions. Excessive shade will cause elongated, spindly plants that will suffer from transplanting shock.

3.  The nursery should be well drained so that excess water drains rapidly when plants are watered.

4.  Take measures to avoid specified pests and pathogens with potential to cause infection in the nursery, such as:
nematodes: use clean water, filtered if necessary, and clean substrate in bags or pots, and inspect roots regularly for possible presence of pathogenic nematodes,
virus: remove any weeds inside the nursery and for 10 m around the perimeter of the nursery, use repellents or screen for exclusion of insects, including ants; use broad spectrum insecticides if necessary (the plantlets are very attractive to certain aphids, which increase the risk of infection of cucumber mosaic virus),
bacterial diseases: avoid zones with known sources of moko disease and xanthomonas wilt; water may need to be sterilized or brought from bacterial wilt-free sources

5.  As the plants grow, they should be spaced out to avoid leaf overlap. They also can be graded to create more uniform lots which will be ready for transplanting at the same time.

TABLE 2
Risk of transmission of pests and diseases by multiplication method with 100 percent use of good practices
Pest/disease Suckers selected from
field in production
Suckers grown in a
multiplication plot
Microcorms PIBS Tissue culture
0 = zero risk; 1 = low risk; 2 = moderate risk; 3 = high risk
Bacterial diseases* 2
(3)
1.5
(2.5)
1
(2)
2
(2)
0.5
(1)
BBTV* 2
(3)
1,5
(2.5)
1
(2)
2
(2)
0
(3)
BSV 1
(2)
1
(2.5)
1
(2)
2
(2)
2
(3)
(plantain)
Foc* 2
(3)
1,5
(2.5)
1
(2)
2
(2)
0.5
(0.5)
Other viruses 2
(3)
1.5
(2.5)
1
(2)
2
(2)
0.5
(1)
Nematodes 1
(3)
1
(2)
0
(2)
0
(2)
0
(2)
Weevils 1
(3)
1
(2)
0
(2)
0
(0)
0
(0)
* If the pest or disease is not present in the region or country, the risk is substantially lower
Note: bracketed figures indicate results with limited use of good multiplication practices

6.  Stunted plantlets and off-types can be detected when plants are being re-spaced or sized. The most common types of somaclonal variants include dwarfism, gigantism, “massada” mosaic-like, variegation, chlorosis or necrotic leaf patches and droopy leaves. All off-type plants or plants lacking vigour should also be eliminated. The proportion of somaclonal variants from plants coming from the same tissue culture laboratory should not exceed 5 percent. If more than 5 percent are off-type, the whole batch should be destroyed.

7.  Schedule regular application of fertilizers, adapted to the local conditions. Increase application as the plants grow.

QUALITY STANDARDS FOR PLANTING MATERIAL

Risks of pest and disease infestation

The multiplication practices described above are designed to minimize the risks of transmitting pests or diseases through the planting material produced (Table 2). It is therefore essential to follow each step and specification closely (Plate 4).

Root nematode damage
Plate 4
Root nematode damage. Bioversity. 2006


Quality standards for planting materials
The quality standards outlined below provide guidance to buyers who are placing an order or receiving a batch of suckers for direct planting or plants produced in a nursery. If the batch exceeds the proposed tolerance limits, then it should be rejected. Once the batch has been acquired, suckers or plants with defective qualities still can be eliminated to improve the quality and uniformity of the resulting plantations. This selection can occur when the plants are being loaded for transport, moved to the field or transplanted.

Size and weight
Suckers and corm pieces for direct planting
• Many different sizes and types of planting material can be used satisfactorily to establish a plantation. Smaller suckers or portions of suckers sprout slowly and have a higher rate of failure compared to larger suckers. Suckers or corm pieces should measure at least 12 cm in diameter. The upper limit on sucker size is set by practical concerns of transport and logistics.

Plants produced in nursery
• Last fully emerged leaf should be at least, but not greater than, 20–30 cm in length, with leaves progressively larger in size from oldest to youngest.
Tolerance of plants not reaching size criteria: 1 percent.

Summary tables of standards
TABLE 3
Suckers/corms for direct planting
Suckers/corms health Removal of roots/peeling to reduce
contamination with pests/diseases
Tolerance of corms with partial or
total roots: 3 % of corms
Creamy-white corms resulting from
elimination of insects galleries,
nematodes, bacterial/fungal diseases
Tolerance: 2 % corms with more
that 1/3 corm removed or not totally
creamy-white colour
Pseudostems Cross section without off-coloured
rings or liquid or brownish spots
Tolerance of cross sections with offcoloured
rings: 0%

TABLE 4
Plants produced in the nursery
Plant size Last leaf 20-cm length, oldest leaves larger
than young ones
Tolerance of plants not reaching size
criteria: 1 %
Height of plant not to exceed two times
height of pot
Tolerance of plants not reaching size
criteria: 5 %
Off types Dwarfism, gigantism, mosaic-like,
variegated, chlorotic/necrotic leaf patches,
droopy leaves
Tolerance off types: 1 %
Container Damage/loss of substrate Tolerance: 2 % plants
Container Damage/loss of substrate Tolerance: 2 % plants

• The height of plant should not exceed two times the height of the bag or pot.
Tolerance of plants not reaching size criteria: 5 percent.

Other quality planting material standards applicable to a batch of seed or plants
Suckers for direct planting (Table 3)

• Removal of roots and peeling to reduce risk of contamination by weevil eggs and larvae, nematodes, bacteria and fungi.
Tolerance of corms with partial or total roots: 3 percent of the corms.

• Creamy-white colour of the corm which results from the elimination of weevil larvae galleries, nematodes and others bacterial or fungus diseases; at least two-thirds of the corm should remain after paring (if not, discard).
Tolerance of 2 percent of corms with more than one-third corm removed during paring or not totally creamy-white colour.

• Pseudostem cross-section with no off-coloured rings, liquid or brownish spots (bacterial or fungal symptoms).
Tolerance of pseudostem cross-sections with off-coloured rings: 0 percent.

Plants produced in nursery (Table 4)

• Plants with off-type characteristics – dwarfism, gigantism, mosaic-like, variegated, chlorotic or necrotic leaf patches, droopy leaves.
Tolerance of off-types: 1 percent.

• Condition of container: damage to container or loss of substrate.
Tolerance: 2 percent plants.

EXAMPLE OF MULTIPLICATION PROGRAMMES WITH AND WITHOUT QUARANTINE DISEASES

The major challenge for the production of clean, high quality planting material is choosing the appropriate technique for the local pest and disease problems and then planning the production process for timely planting. This is especially important in rainfed plantations where planting can be completed during only a few months in the year.

Alternative programmes to produce 50 000 plants when quarantine diseases are present
The use of locally produced suckers for direct fields planting, sucker multiplication plots, microcorms or PIBS brings with it a very high risk of multiplication of the quarantine diseases that may be present. The only options available depend on in vitro multiplication with clean shoot tips thoroughly indexed as free of virus. The initial emphasis of these multiplication programmes should be on diseasefree material but, over a period of 5–10 years, the selection process should also include the identification of superior clones with a high and uniform production potential.

Option 1, in Table 5, is more applicable where in vitro plants are inexpensive and the re-infection rate is high. This approach is used in areas where there is a threat from Foc or where BBTV pressure is very high. Under such conditions, the use of sucker multiplication plots represents a high risk of re-infection before PIBS can be implemented. Option 2 may be applicable where the risk of re-infection is lower and where tissue culture plants are more expensive.

Alternative programmes when major quarantine diseases are absent
In regions where there are no quarantine diseases present, there are numerous options to produce clean planting material. The major challenge in such regions is developing superior clones with a high and uniform production potential. The use of in vitro multiplication is not illustrated among the options in Tables 6, 7 and 8, but may be very effective once superior clones have been identified.

TABLE 5
Options for planting material multiplication where quarantine diseases are present
Option 1. In vitro plants Option 2. In vitro plants, sucker multiplication plot, PIBS
Steps Time
(months)
Factors in
multiplication
Steps
Time
(months)
Factors in
multiplication
Selection, indexing,
cleaning of 55 virusand
disease-free
shoot tips of desired
variety
1–12 Small losses due to
shoot tip survival
and multiplication
Selection, indexing,
cleaning of 2 virus and
disease-free shoot tips
of desired variety
1–6 Small losses due to
shoot tip survival and
multiplication
Production of 53 000
in vitro plants
6 1 shoot tip yields
1 000 in vitro
plants
Production of 210 in
vitro plants
6 1 shoot tip yields
1 000 in vitro plants
Hardening and
weaning nursery
to produce 50 000
plants
6 Loss of 3% offtypes,
damaged
containers, plants
not surviving
transplant
Hardening and
weaning nursery to
produce 205 plants
6 Elimination of
3% off-types and
damaged containers
Protected sucker
multiplication plot to
produce 2 000 suckers
8 1 plant yields 10
suckers
High humidity chamber
with 2 000 suckers
6 months 1 sucker yields 25
PIBS
Weaning nursery with
50 000 plants
6 months Small loss of
damaged containers
and plants not
surviving transplant

TABLE 6
Planting material multiplication from fields in production (quarantine diseases absent)
Option 3. Suckers from plantation for direct planting Option 4. Microcorms from plantation into weaning
Steps Time
(months)
Factors in
multiplication
Steps
Time
(months)
Factors in
multiplication
15–20 ha field
(1 000 plants/ha)
planted for production
from which suckers
extracted
10 1 plant yields 2
to 5 suckers
15–20 ha field for
production from
which microcorms are
extracted
8 1 plant yields 2 to 5
suckers
50 000 suckers pared
and treated for
planting
0.5 Small losses
of suckers not
sprouting
Microcorms pared,
treated and grown out
in nursery
2 Very small losses of
plants not surviving
transplant

TABLE 7
Planting material multiplication from sucker multiplication plots (quarantine diseases absent)
Option 5. Sucker multiplication plot Option 6. Microcorm multiplication plot, microcorm
nursery
Steps Time
(months)
Factors in
multiplication
Steps
Time
(months)
Factors in
multiplication
2 ha field planted for
production from which
suckers extracted
10 1 plant yields 2
to 5 suckers
2 ha field planted for
production from which
suckers extracted
8 1 plant yields 2 to 5
suckers
1 ha sucker
multiplication plot
(5 000 plants/ha) from
suckers pared and
treated
10 1 plant yields 10
suckers
1 ha microcorm
multiplication plot
(5 000 plants/ha) from
suckers pared and
treated
8 1 plant yields 10
microcorms
Microcorms pared,
treated and grown out
in nursery
2 Very small losses of
plants not surviving
transplant

TABLE 8
Planting material multiplication with PIBS (quarantine diseases absent)
Option 7. PIBS from suckers from a field in production Option 8. PIBS from a sucker multiplication plot
Steps Time
(months)
Factors in
multiplication
Steps
Time
(months)
Factors in
multiplication
1 ha field planted for
production from which
suckers extracted
10 1 plant yields 2
to 5 suckers
100 plants planted
for production
from which suckers
extracted
10 1 plant yields 2 to 5
suckers
2 100 suckers into high
humidity chamber
6 1 sucker yields
25 PIBS
250 suckers in
multiplication plot
from suckers pared
and treated
8 1 plants yields 10
corms
Weaning nursery with
50 000 plants
6 Small loss
of damaged
containers
and plants
not surviving
transplanting
2 100 suckers into
high humidity
chamber
6 1 sucker yields 25
PIBS
Weaning nursery
with 50 000 plants
6 Small loss
of damaged
containers and
plants not surviving
transplanting



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© FAO, 2018
Bibliography

Lescot, Thiery, and Charles Staver. "Bananas, plantains and other species of Musaceae." FAO plant production and protection paper 195, Food and Agriculture Organization of the United Nations, Rome, 2010, FAO, www.fao.org/3/a-i1195e.pdf. Accessed 27 Apr. 2018.

Published 1 May 2018 LR
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